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5 Nicholls students from the John Folse Culinary Institute heading to Europe to learn culinary minds
Posted on 2/16/2018 8:52:00 AM.
Five students from Nicholls State University attending the Chef John Folse Culinary Institute will get a once in a lifetime trip to France to learn from culinary minds at Institut Paul Bocuse. Chef Instructor Randy Chermaie says this is a once in a lifetime opportunity.
Nicholls State, John Folse Institute, Randy Chermanie,

Nicholls State gearing up to host first college football playoff game
Posted on 11/21/2017 11:49:00 AM.
Nicholls State is preparing to host its first ever college football playoff game. Athletics Director Matthew Roan says since the announcement was made that the Colonels are hosting a playoff game, the ticket's office phones have not stopped ringing.
Nicholls State, Tim Rebowe, Matthew Roan, FCS, playoffs

Nicholls State tabs Houma native as next president
Posted on 11/16/2017 12:34:00 PM.
Nicholls State University has named Jay Clune as the university’s 6th president. Clune has served as interim graduate dean for the University of West Florida. He is a Nicholls graduate and native of nearby Homua. He will take over after the first of 2018. Clune says he wants students coming to Nicholls to learn in a modern environment.
Jay Clune, Nicholls State, president

Nicholls closure rumors are premature
Posted on 2/15/2016 2:30:00 PM.

A published report says Nicholls State is considering closing its doors for 12 days because of a lack of state funds. But Nicholls president, Doctor Bruce Murphy, says closing the campus for several days is the last option they would ever take. University of Louisiana System president, Doctor Dan Reneau, encouraged the Senate education committee to do what they can to keep college campuses open.

Dan Reneau, Conrad Appel, Nicholls State

Joe's Crab Shack first major chain to experiment with no tipping policy
Posted on 11/10/2015 4:29:00 AM.
Michelle Southern reporting.
Joe's Crab Shack, which has locations across the country including Louisiana, is the first major restaurant chain to experiment with dropping tipping wages for its servers, and paying them higher, fixed, hourly wages. 
joe's crab shack, tipping, servers, nicholls state, Chef John Folse Culinary Institute, Don Kasten

New cooking school opens at Nicholls State University
Posted on 8/23/2015 3:12:00 AM.

Future cooks will begin using a new 12.6 million dollar culinary arts building for the first time today on the campus of Nicholls state. Senior Faculty and Spokesperson for the John Folse Culinary Institute Chef Randy Cheramie says it’s going to be a great place to teach students the culture and tradition of south Louisiana cooking.

Nicholls State, Chef John Folse Culinary Institute, Randy Cheramie, Lanny D. Ledet Culinary Arts Building

Southeastern Louisiana wins share of the Southland title
Posted on 11/16/2013 7:07:00 PM.
Southeastern Louisiana rallied from a 21-10 deficit to beat Sam Houston State 34-21 on Saturday afternoon at Strawberry Stadium in Hammond. The victory gives the Lions a share of the Southland title. It's the first league championship for SLU since 1961, when they won a Gulf States Championship.
Southeastern Louisiana, Bryan Bennett, Marquis Fruge, Nicholls State, Sam Houston State, Central Arkansas, Southland Conference

New President for Nicholls State Named. A Colonel Will Lead The Colonels
Posted on 9/10/2013 4:42:00 PM.
A colonel has been named to lead the Nicholls State Colonels. Former Army Lt. Colonel Dr. Bruce Murphy has been named the new university President at Nicholls. Murphy, who is currently VP of Student Affairs at Air University in Alabama, says he fell for Nicholls State from his first visit.
Nicholls State, University of Louisiana System, Bruce Murphy

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