|Posted on 12/1/2017 12:48:00 PM.|
Michelle Southern reporting.
A new Food Network series called “Cajun Aces” staring two south Louisiana chefs premiers Saturday night. Husband and wife chefs Cody and Samantha Carroll run Hot Tails in New Roads, and Sac a Lait in New Orleans.
|cody carroll, samantha carroll, hot tails, sac a lait, food network, new orleans, cajun aces|
|Posted on 9/19/2016 5:52:00 AM.|
Two Louisiana chefs are travelling to Japan today to cook gumbo for the US Ambassador of Japan, Caroline Kennedy, and others as part of the Mississippi River Country reception. Samantha Carroll and her husband, Cody, own Hot Tails in New Roads and Sac-a-Lait restaurant in New Orleans. Carroll says this will be a great opportunity to get Louisiana products in the hands of chefs abroad.
|Samantha Carroll, Mississippi River Country reception, |